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The vowels of the foods 

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THE VOWELS OF THE FOODS
A classification of diverse foods, according to the vowels of the alphabet.
(To read more, follow the respective link)
 

Allergenic  foods
Foods that when are eaten make allergic reactions, and that must be analyzed individually, and that must be determined by each person, because they are variable from person to person. They are foods that must be avoided.
 
Examples of system-stressing foods
Foods that cause biological stress in a person, foods which put the organism to work in excess, no matter if the person realizes or not that he/she is under that condition of stress. They are foods that must be avoided.
 

They are foods that must be avoided.

Indifferent foods
Foods that do not cause allergy, neither stress, nor offend, nor are useful. No problem if they are eaten.
 
Offensive foods
Foods that can poison or produce damages or diseases to short, medium or long term.They are foods that must be avoided.
 
Useful foods
They are all the good foods that provide with nutrients and vitality to the body, and help it to work correctly at all its organs, thus offering it a correct health and helping it to avoid, diminish and often eliminate diseases and malfunctions.They are foods that must be preferred. 
 

 

 


 

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